Riad Azoulay
Marrakech
Arvostelut
Amazing Riad, staff and food prepared by the young chef Amine. Thanks to Addrahim as well for his kindness. Highly recommend!
An absolutely amazing stay. The Riad is perfectly located in the main town which gives easy access to everything, market, palaces, restaurants and many roof top bars. The Riad is like an Oasis on the chaos of Medina. Calm, serene and wonderfully decorated. Absolutely recommend. The staff was incredible friendly and accommodating, big shout out to Yaser and everyone else in the team.
Amazing! This Riad is a calm oasis amid the bustle of Marrakech. It is beautifully appointed with thoughtful touches everywhere; the room was luxurious, as was the quiet rooftop. The staff were extremely attentive and Azul the resident kitty is likely the happiest cat in Marrakech. The breakfasts were delicious, decadent and varied. Highly recommend the Hammam spa massage. And a special shout out to the absolute King of hospitality, Yassir, who was our favourite person we met in Morocco!
I’ve been traveling for almost 50 years and this is the nicest accommodation and best staff I’ve experienced. Located in the heart of the Medina. Our every need was tended to and the staff is delightful and friendly. We stayed 5 days, went to Fes, and then returned for our last night and it felt like coming home! The rooms have traditional character and beauty but are also comfortable and modern. The food is amazing—the included breakfast and we chose to eat several dinners there. We enjoyed local wines with dinner. A 5 star experience!
We had an amazing stay at Riad Azoulay back in June. Firstly, we have to give a big shout out to Azul, the friendliest little kitten who made the stay extra special. Also thank you in particular to Khalil who looked after us so well during our time in Marrakech! The riad itself is stunning and the perfect place to chill out after a long day walking around the souks. The food was amazing so we would definitely recommend eating dinner at the riad at least once. Thank you to the chef and all the staff (Abderrahim and Yassir were fantastic)!
